Food Microbiology
Food & Beverage analysis is vital in determining the safety for consumption. SCR provides provide analytical service for clients in the sectors of manufacturing or production, research and development, quality control and quality assurance of food & beverage.
Test List
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Test Code | Method Name | Description | Estimated TAT (days) | Test methods (accredited) |
|---|---|---|---|---|
MB121 | TPC - Food | Total plate count in food | 5 days | TP-APHA 9215 B+G2:G21 |
MB122 | TPC - Water | Total plate count in water | 5 days | TP-FDA-BAM-Chap3 |
MB123 | Total Coliform - MPN | Total Coliform -MPN method | 3 days | TP-APHA 9221 B |
MB124 | Total Coliform - Membrane | Total Coliform-membrane filtration | 4 days | TP-FDA-BAM-Chap4 |
MB125 | E-Coli - water | Determination of E-Coli in water | 4 days | TP-FDA-BAM-Chap3 |
MB126 | E-Coli - Food | Determination of E-Coli in food and drink | 4 days | TP-FDA-BAM-Chap4 |
MB127 | Y&M - Food | Determination of Yeast and Mold | 6 days | TP-FDA-BAM-Chap18 |
MB128 | S. Aureus - Food | Determination of Staphylococcus Aureus | 5 days | TP-FDA-BAM-Chap12 |
MB129 | Salmonella - Food | Determination of Salmonella | 5 days | TP-FDA-BAM-Chap5 |
MB130 | Feacal Streptococci | Faecal Streptococci by membrane filtration | 5 days | TP-APHA 9230C |
MB131 | Clostridium Perfringens | Clostridium Perfringens (Membrane filter) | 5 days | TP-FDA-BAM-Chap16 |
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